Icon crus Produced only in excellent vintages very limited quantities global presales
“Do and redo, polish, refine, change, foresee. The profiles of the scarlet leaves, the blue of the hills, the burnt lands of the vines, the signs of orange rows”.
(Giancarlo Ferraris, label designer)
Vinification:Fermentation for 17/18 days with the skins in 55hl oak vats with a soft “shower” system of wetting the cap at a temperature between 30°C and 27°C. Malolactic vat fermentation
Aging: Minimum of 2 years, aged for 18 months in large oak casks before refinement in the bottle
Colour:Garnet with brilliant hues
Nose:Ample and aristocratic, notes of dried rose petals, small red fruits and an elegant hint of minerals combined with fine spices
Taste:Has great structure, elegant and welcoming, marked minerality with the dense texture of fine tannins
Serving temperature:18° C
Accompanies:Wild rabbit with Juniper berries, roast pheasant, agnolotti with roast sauce, well-matured cheeses
Bottle sizes:0,750 l - 1,5 l
Closure:Cork
CertificationEqualitas
Among the most recognised areas of Barbaresco, in the 1900s all of Faset belonged the Conti Cocito...